Semplice Brewery_Prairie and dried fruit for a

and dried fruit for a rich

Vanilla Bean Abraxas Imperial Stout 33 cl bottle BA Barley Wine Abraxas BA Barley Wine 33 cl bottle Barrel Aged 17 BA Imperial Pastry Stout 75 cl bottle Coffee Abraxas Imperial Pastry Stout 75 cl bottle O'Doyle Rules w/ 18th Street BA Imperial Pastry Stout 75 cl bottle Thrill of the Chase BA Imperial Stout 75 cl bottle

tajin and just a little bit of tamarindo

and candied figs

Double Barrel Aged Imperial Stout Aged in Bourbon Barrels and finished on Mizunara Oak

Semplice Brewery_Prairie and dried fruit for aSemplice is the simpler, lighter version of Doppio, an imperial sweet stout with coffee, originally brewed last winter. We've incorporated El Arco Guatemalan coffee, roasted at Cantook in Quebec City. This washed Bourbon variety develops aromas reminiscent of milk chocolate and custard. The result is a stout that's lighter than usual, but still quite smooth and very rich in flavor with its notes of chocolate, coffee, and roasted malt.