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slicing vegetables
The technical gesture: Never use the cutting edge to push or gather ingredients on the board
Steel Hardness: 60+/-1 HRC
corrosion-resistant and easy to clean
it is the technical choice for intermediate cutting tasks
set of 3 damascus steel knives yakumoto chef collection Handle:Onyx slicing vegetablesChef Yakumoto Collection Discover our Chef Yakumoto collection of premium Damascus steel knives. The Yakumoto Series is a type of professional knife intended for those who are looking above all for precise cutting and a high end versatile knife set. From chef's knives to paring knives, the range has been designed for large restaurants. Opt for Yakumoto knives with Damascus blades made in Asia for superior quality . A special design that gives it a
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