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aged for 12 months in stainless steel tanks and 14 months in oak barrels
bright juicy sour cherry flavours with light round tannins
this certified organic sauvignon blanc is a sophisticated Savvy just made for drinking as an aperitif or serving with creamy cheeses
and with filtration of course
emphasizing finesse and delicacy over power
Chateau Poujeaux Moulis en Medoc 2019 vintage fortified aged for 12 months in93 Points James Suckling "Very attractive chocolate, red chili and cedar aromas and flavors. Lavender, too. Medium body with firm, polished tannins and a caressing finish. Pretty texture to this. It will be ready sooner than some. Try after 2024." 93 Points, Andres Larson "Pure, modern and glossy within the frames of classic elegance. Pure dark fruit notes, wild berries, cassis, tobacco and fine toast. The palate shares freshness and density, with a
US$ 155.00
US$ 128.95
US$ 32.00
