Dixeebe Cuishe Edition #4 Mezcal (375ml / 50%) Organic The finish is long and

The finish is long and prolongs the same flavour notes

Type of Wood: Sabino

our family produced tequila here until 1968

State: Oaxaca

The Lote Piedra terroir is characterized by a rocky

Dixeebe Cuishe Edition #4 Mezcal (375ml / 50%) Organic The finish is long andDixeebe Cuishe is produced by Valentin Cortes in Santiago Matatlan, Oaxaca. The Maguey Cuishe (Agave karwinskii) used in this mezcal are cooked in an underground pit oven, milled by tahona, and double distilled in a copper still. Only 170 bottles produced world wide. Only 12 allocated to Australia. Dixeebe Mezcal (pronounced dee sh bay) is a project from Asis Cortes and his father, Valentin Cortes. Their family has been producing mezcal in the