The Ginger Pig One Pot CookBook by Tim Wilson & Rebecca Seal (HB) Brands_Douwe Egberts each item is meticulously presented

each item is meticulously presented in a branded gift box

muslin cloth

a traditional Neapolitan dessert presented in a convenient glass jar

these plates add an authentic touch to your table setting

Acidity Regulator (Citric Acid)

The Ginger Pig One Pot CookBook by Tim Wilson & Rebecca Seal (HB) Brands_Douwe Egberts each item is meticulously presentedSimplify your cooking with this brilliant collection of tasty, time saving recipes, each of which can be made in just one pot. Curated by the award winning Ginger Pig butchers, this book is perfect for meat lovers but offers inspiration for everyone. The book covers a wide range of ingredients, including chicken, pork, beef, lamb, game, and fish, as well as plenty of satisfying vegetarian dishes, sides, and clever ideas for using up leftovers. Recipes