Fabriquero Durango Sotol collection-locally crafted The result is a tequila

The result is a tequila that blends the smoothness of a Blanco with the complexity of an Añejo

All the charm and refreshing characteristics of southern sweet tea with the smooth finish of five-times distilled Seagram's Vodka

herbal flavor that adds a unique

A light purple color with a lean and tart mouthfeel and high acidity

Bright and fruity with notes of ripe red fruits

Fabriquero Durango Sotol collection-locally crafted The result is a tequilaSotol is a plant from the lily family that grows in the desert of Northern Mexico, called Dasylirion, or "The Desert Spoon." Currently one of two sotols produced in Durango, Don Hector Jimenez cooks the herbaceous sotol underground using mesquite and acacia, giving it a pronounced smoky note that balances perfectly with the fruity tones and long finish.