Kanemoto Gyuto Knife, Sharpened, All-Purpose Knife, Hagane Hon-Warikomi, DP, Kanemoto Japanese kitchen knife making it an excellent tool

making it an excellent tool for professional and home kitchens alike

it offers extended reach for oversized produce

and is part of the renowned "Rugby" series by KIYA

Weight: 78g

Crafted from high-carbon steel with a single bevel

Kanemoto Gyuto Knife, Sharpened, All-Purpose Knife, Hagane Hon-Warikomi, DP, Kanemoto Japanese kitchen knife making it an excellent toolKanemoto Gyuto Knife This gyuto knife features a hon warikomi (true clad) construction with high carbon steel, ensuring outstanding sharpness while remaining relatively easy to maintain. The steel extends to the spine, making it a long lasting and durable knife. The gyuto is an all purpose knife suitable for cutting meat, fish, and vegetables. Its long blade allows for smooth slicing, making it a favorite in professional kitchens. This knife is double