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Ichiro recognized the need to preserve his family heirloom (and also realized the excellent quality of the whisky) and so bought over the entire stock and moved them to Chichibu distillery (秩父蒸溜所)
Palate: An intense but well balanced drink
this rare bottle contains liquid over 75 years old
of strong anatomical references
The company founder Jean Grosperrin started working in the 1980s as a travelling distiller before becoming a cognac broker
Longrow 1991 10 Year Old Craigellachie Ichiro recognized the need toThe Springbank Distillery is one of the last remaining in Campbeltown, from its heyday of over 30 active distilleries producing quality whiskies in the 19th century. Located on the Kintyre Peninsula and drawing water from Crosshill Loch, Springbank is now owned by J & A Mitchell & Co. Springbank produces three core ranges, Springbank proper, which are usually medium peated; Longrow, a highly peated style, and Hazelburn, a triple distilled, non peated
US$ 173.00
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