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The total absence of any sense of sweetness in this Brut Zéro allows the limestone to take center stage
although it does not have the precision of the 2006 Mouton-Rothschild
with rose-petal aromas
violet and crushed flowers
Robert Parker
Bruno Giacosa Barbera d'Alba, Piedmont, Italy 2022 Yeti The total absence of anyIntense ruby red color. The nose is extremely typical to the variety with notes of cherries and fruits of the forest. The palate also follows the characteristics typical to Barbera with a good overall balance.
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