Venetsanos - Vinsanto NV (375ml) Harslevelu and pepper

and pepper

vanilla and a hint of star anise alongside pliant tannins

Pearmund Cellars continues its tradition of using the five classic Bordeaux grape varietals to have one finished product

with delicate aromas ranging from violets

and after several years of searching for the right source for the Buoncristiani Chardonnay we finally found the perfect blocks

Venetsanos - Vinsanto NV (375ml) Harslevelu and pepperNaturally sweet wine from white sundried grapes PDO Santorini Grape variety: Assyrtiko 70%, Aidani 25%, other white grapes 5%. From the vineyards nearby Akrotiri. Overripe white grapes are sundried for a period of 7 15 days. Then destemmed and pressed. The sweet juice ferments slowly for more than 2 months in stained steel tanks at a controlled temperature. After the end of the fermentation, the naturally sweet wine is moved to oak barrels for