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It's a hybrid of Bourbon-variety coffees and Ethiopian line
In partnership with Bo’s coffee
and Geisha—chosen for their complementary structure
praising its creamy mouthfeel
The coffee is a natural process inoculated with wine yeast
Nicaragua La Benediction Maracaturra Natural Grind:Whole Bean It's a hybrid of Bourbon-varietyTasting Notes An elegant and fruit forward natural. Cherry and almond in the aroma In the cup, a Pomegranate and tangerine. the cup is supported by a bouyant acidity and soft whispers of red fruit continue into aftertaste. Background Info Finca La Bendicion is located in the Dipilto Jalapa mountain range in the Northeast of the department of Nueva Segovia and sits at an elevation of approximately 1,300 meters. In total, the farm is 252 acres, with
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