6 oz (375 ml) of water in a pot on the stovetop
Turn off the flame
A classic on menus across the world
Spiced potatoes and mixed vegetables sing in a fiery tomato onion-based sauce
close the lid and allow it to rest for 5 mins
Punjabi Kadhi Bestseller 6 oz (375 ml) ofA popular comfort food in North India! Yogurt and onions simmered in a tangy and flavorful sauce made with gram flour. Ingredients: Yogurt, Onion, Gram Flour, Ghee, Garlic, Salt, Green Chili, Ginger, Cilantro, Cumin, Chili Powder, Fenugreek Seeds, Curry Leaves, Red Chili, Asafoetida, Turmeric, Mustard, Bay Leaf Cooking Instructions: Boil 300 ml of water in a pot on stovetop and empty pack. Cook on medium flame for 3 mins, stir during cooking Turn off