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Les Dauphins is crafted by a small network of family winemakers from the Dauphiné region of the Rhône Valley who joined forces to make delicious wines that fueled the creative revolution in bistros across Paris
18% Clairette
Superb on the nose
Vineyard size: 1
some with vines more than 100 years in age
Donna Laura Alteo Chianti Riserva 2021 (750ml) Petit Verdot Les Dauphins is crafted byAlteo undergoes a temperature controlled fermentation. The must is kept in contact with the skins for about 20 days with pumping over performed every 10 hours and 1 dlestage a week. The wine matures for one year in 25HL barrels and 6 months in stainless steel with another 6 months in bottle. The name Alteo is a combination of the names of owner Lia Tolaini Banvilles sons, Alessandro and Matteo. The label is a detail of Bacchus from artist Rik Olsens
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