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Ice Cream Queen: Flavors from Black America's Past, Present, & Future Binding:Hardcover Charlayne switched from being the

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Charlayne switched from being the subject of news to covering it

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and writers whom readers may be surprised to learn were "in the life

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Ice Cream Queen: Flavors from Black America's Past, Present, & Future Binding:Hardcover Charlayne switched from being theAn ode to Black joy and creativity with 100 wildly inventive ice cream, sorbet, and nondairy recipes. Back in the 1840s, a free Black woman ran a successful ice cream saloon in Nashville. Her name was Sarah Estell, and she became known as the Ice Cream Queen. Now taking up her crown is Lokelani Alabanza, a trained pastry chef and avid collector of all things Black Americana. Her love of ice cream and appreciation for those who preceded her come

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