Birds Dry Gin 50cl Grapefruit and Elderflower and of

Grapefruit and Elderflower and of course

Whilst this process is ongoing they take the Cornish Clotted Cream and cold distil this in a Vacuum and then once both processes are finished these are infused together

20ml Coconut Cream

Bloom London Dry Gin is recommended to be served with Strawberries and tonic - this enhances the oral flavour of the gin

The recipe dates back to the 18th Century and has notes of Citrus Lemon and Lime with Juniper and Liquorice running throughout with hints of Sugar to mellow

Birds Dry Gin 50cl Grapefruit and Elderflower and ofThe German Gin producer BIRDS have created this Gin by sourcing Botanical's from across the globe. Within this Gin it has the likes of Juniper from Europe, Jungle Pepper from Africa and Cherry Blossom from Asia. just to name a few! Notable Spice at the forefront which is followed by Juniper and Oak infused with hints of Vanilla, before Orange and Cinnamon appear to finish off!