Oilio of conifer (mugolio) Size:245ml Lobster Mushrooms 14g - Lobster

Lobster Mushrooms 14g - Lobster mushrooms are in fact two mushrooms

It is also delicious on crepes or waffles

or added to a wild rice pudding

Fiddleheads are from the young shoots of the Ostrich fern - Matteuccia struthiopteris - which are found across Canada

Strain out the mushroom pieces and sweeten to taste

Oilio of conifer (mugolio) Size:245ml Lobster Mushrooms 14g - LobsterOlio of conifer or pine cone syrup is made by infusing immature Scots pine cones in organic cane sugar and brown sugar then leaving them to macerate and slightly ferment. The result is a surprisingly rich and aromatic syrup that has a deep piney, almost citrus flavour. Use it drizzled on pancakes or over ice cream or muesli and yogourt. Its flavour pairs beautifully with cooked pears and soft cheeses. It can be also used in cocktails, especially gin