WV Fig Balsamic Reduction - 250ml wine Wakame seaweed comes from the

Wakame seaweed comes from the upper leaves of the Undaria plant which grows wild in the pristine waters of Tasmania’s South East Coast

Simplicity is often key with Italian food

Making them a great alternative to single-use plastics

you can simply reapply following the same steps outlined above

Pair it with cheeses

WV Fig Balsamic Reduction - 250ml wine Wakame seaweed comes from theFlavoured using only the freshest whole figs, this luxurious Balsamic Reduction is something else! Simply pour it over a leafy salad or use it as a dipping sauce with crusty bread. And because you wont be able to help yourself, drizzle it across everything from roast vegetables to ice cream!