Archive: Ethiopia Banko Taratu Grind:Medium (Filter) This coffee’s ripe stone fruit

This coffee’s ripe stone fruit flavors and elegant texture make it unmistakably

Lingering black tea provides a perfect contract

Designed for high-clarity brews and more expressive flavor

As our only blend sourced from a single origin and roasted in two different ways

Compact and effortlessly stylish

Archive: Ethiopia Banko Taratu Grind:Medium (Filter) This coffee’s ripe stone fruitSourced from smallholder producers in Gedeb, this high elevation washed coffee is grown between 1,950 and 2,300 meters. Slow cherry maturation and careful washing enhance both florality and structure, bringing together creamy texture with vivid acidity.