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The tea has flowery and fruity aroma in mouth
Over the years
and full-bodied profile
Fujian province
Xing (V) Ban Zhang
Pu-Erh Tea Cake, 7542 , Menghai Tea Factory, 1980's (Raw/Sheng) Recommended The tea has flowery andOriginally stored in Hong Kong before being brought to Vancouver in 2001. This classic 7542 cake has been carefully aged for decades under stable dry storage conditions in Vancouver. The tea yields a dark amber liquor with a sweet and complex aroma. Its smooth, creamy texture carries notes of aged plum and camphor, followed by a lingering, cooling finish. The cup reveals deep maturity and harmonyan elegant expression of the Menghai 7542 recipe at its
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