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seafood crudités and vegetable side dishes
Frantoio (44%)
orange and black oilve salad
Our blend olive trees are between 50 and 150 years old
and Pendolino (3%)
Organic Blend PGI Toscano - 500 ml (16.9 FL OZ) bottle seafood crudités and vegetable sideKALI organic blend is obtained from four varieties: Leccino (46%), Frantoio (44%), Moraiolo (7%), and Pendolino (3%). Our blend olive trees are between 50 and 150 years old. EVOO characterized by a medium level of fruitiness with a prevalent hint of fresh almond complemented by delicate spicy sensations; level of polyphenols usually between 550 mg kg and 700 mg kg (measured using HPLC method) Ideal for salads, bruschetta and Mediterranean dishes,
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