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Erin Brooks
12% Syrah and 4% Viognier
round and appealingly textured flavors possess first-rate delineation and a subtle salinity that adds a touch of lift to the sappy if ever-so-slightly rustic finale
Current proprietor Romain Guiberteau is the third generation of vigneron since the family officially founded their own label
Louis’ great-great-grandson
Domaine Pinson, Chablis, Les Clos 2017 Nebbiolo Erin Brooks96 points Decanter This is the less wooded of the two Les Clos bottlings from the Pinsons, but it's still quite a rich, powerful style. It's dense and complex, with notes of baking spices, subtle stone fruit and a saline, minerally flourish. (TA (7 2018) 95 points Vinous The 2017 Chablis Les Clos Grand Cru is another gorgeous wine from Pinson. Shades of apricot, tangerine, floral infused honey and mint add shades of dimension to a Clos that speaks to
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