Cappellano, Barolo, Otin Fiorin, Pie Rupestris 1999 Umbria Light golden yellow in color

Light golden yellow in color

95 Points Robert Parker's Wine Advocate

but we salvaged it

Savoy Pinots are often quite forward

this stunning Shiraz is the finest I have ever tasted from the Langhorne Creek sector of South Australia

Cappellano, Barolo, Otin Fiorin, Pie Rupestris 1999 Umbria Light golden yellow in colorBase of neck 96 CellarTracker Double decanted int he AM. Drunk over several hours. Dark cherry, roses, tar and balsam on the nose. A beautiful Serralunga perfume. Sappy and broad on the the palate with terrific palate presence and inner mouth perfume. It was a bit tight at the beginning of the night, but with time continued to grow over the evening reaching the fantastic '95 Rupestris by the end of the night. Finishes long with firm ripe tannins.