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this Xinermavro is Macerated for 18 days then fermented with indigenous yeast in steel tanks for up to two months
this little gem of a red wine (with a strangely alluring label
nectarine and ripe peach
some dating back more than 15 years
Region: Manchuela
Dominio do Bibei, 'Lalume' White Ribeiro South Africa this Xinermavro is Macerated forName: Dominio do Bibei, 'Lalume' White Ribeiro Type: White Producer: Dominio do Bibei ABV: 13. 5% Bottle size: 75cl Country: Spain Region: Ribeiro, Galicia Grapes: 100% Treixadura Blurb: The grapes used for this wine are grown between 200 and 700 metres altitude and are between 10 and 30 years old. With flavours of white stone fruit and aromatic herbs, this is a precise wine with a long finish. Dominio do Bibei are practising biodynamic and organic
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