Cambados Gourmet Atlantic Salmon in Olive Oil (111g) bellota Description: Octopus (Octopus vulgaris) in

Description: Octopus (Octopus vulgaris) in paprika sauce

Marcona Almonds (100g)

Serve as a tapas dish or in a 'bocadillo' - a sandwich made using crusty bread - and perhaps some garlic mayonnaise

oceanic flavour remain intact

The high level of intramuscular fat ensures a tender

Cambados Gourmet Atlantic Salmon in Olive Oil (111g) bellota Description: Octopus (Octopus vulgaris) inCambados Gourmet Salmon is a beautiful expression of Galicias skill in preserving seafood at its finest. Using premium cuts of Atlantic salmon, each piece is gently prepared to retain its natural richness and delicate texture. The fish is cooked slowly to keep the flesh tender, then preserved in high quality olive oil that enhances its flavour without overpowering it. The result is salmon that tastes clean, moist, and refined, with a silky mouthfeel