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and a touch of cranberry are balanced with spicy notes of anise and cinnamon
long finish
This wine drinks perfectly with calamari or crispy lemon fried tofu
and dried oregano
The palate is full-bodied
The Ned Pinot Gris Chile and a touch of cranberryThis Pinot Gris has a pale pink tinge to it and quite a bit of spritz when first opened. The nose also has a ros vibe with delicate notes of pear, strawberry and white spice. The fizz continues on the palate but feels unintentional and a bit misplaced. Nevertheless, it provides straightforward refreshment.
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