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This single-vineyard estate-grown Cabernet Sauvignon is born in the vineyard blocks that surround Robert Foley Vineyards at 2000 feet elevation on Howell Mountain
yet it possesses fine tannin
Well balanced
black currants and violets
Perrot-Minot likes to emphasize his bottling is from the upper reaches of its appellation
Arietta, Napa Valley, Claret 2004 Rhone Rouge This single-vineyard estate-grown Cabernet SauvignonThe first Arietta Claret, the 2004 is a blend of 56% Cabernet Sauvignon, 29% Merlot, and 14% Petit Verdot from vineyards farmed by David Abreu at the top of Howell Mountain. The relatively high percentage of Petit Verdot gives the wine great depth and staying power. Best held until 2008 and beyond.
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