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earthy flavour with a gentle spicy kick
Baked Without Dalda
Baked with no vanaspati and a mild sweetness
or use as a bold seasoning in curries — Vellulli Karam is one of the most versatile and flavourful powders in the entire Andhra karam family
Cold-pressed groundnut oil
Vellulli kaaram (For cooking) Food On Farm Pickles earthy flavour with a gentleFor garlic lovers our Vellulli Karam delivers maximum garlic flavour in every spoonful. Made with hand roasted fresh garlic, red chillies, roasted chana dal, tamarind and curry leaves, this is a bold, pungent, deeply aromatic powder that garlic enthusiasts will be completely addicted to. Mix with hot rice and sesame oil, serve alongside dosa and idli, or use as a bold seasoning in curries Vellulli Karam is one of the most versatile and flavourful
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