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crafted from hand-harvested Coratina olives and cold-pressed within hours
The balance of tangy acidity and natural sweetness makes it an elegant choice for both savory and sweet dishes
it's a true gem in the kitchen
leek and other vegetables
Its berry-forward notes also shine when drizzled over ice cream
Bruschetta Extra Virgin Olive Oil Vinegar crafted from hand-harvested Coratina olivesFrom Sunny Sicily With Italian Aromas Perfect for Pasta and Pizza Origin Lovingly crafted by a family owned business on the sunny island of Sicily. This olive oil is made from the fruitiest Sicilian olives: Nocellara, Biancolilla, and Cerasuola. Opening this bottle surrounds you with the signature green freshness of olive oil, enriched with the aromas of tomato, garlic, and oregano. Usage Perfect as a finishing touch over pasta with cherry tomatoes,
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