Big Salt White Blend Blanc de Blanc and a touch of cranberry

and a touch of cranberry are balanced with spicy notes of anise and cinnamon

as the wine expands with elegant

The palate reflects the intense nose

creamy but at the same time light

lemony acidity backs flavors of grilled peaches

Big Salt White Blend Blanc de Blanc and a touch of cranberry50% Riesling, 30% Gewurztraminer, 14% Early Muscat, 3% Sauvignon Blanc, and 3% others sourced from 10 vineyards throughout Oregon soils. As production ramps up, quality remains consistently high in this proprietary blend of co fermented Muscat, Riesling and Gewurztraminer. Spicy, penetrating aromas of pear blossoms, ginger and kumquat lead into a lively palate with citrus skin flavor, a dash of sea salt and drying minerality. It's a well balanced,