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and my last 750ml of this wine showed better
Didier Dagueneau was one of the first in the region to experiment with single-parcel wines
The farming is intuitive and meticulous
it delivers an incredible drinking experience with awesome aromatics
It shows a more up-front
Louis Boillot, Pommard, Les Croix Noires 2017 Barolo and my last 750ml of
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