1990 Yixing Duan Ni Paozun Chinese Teapot #1 cooked pu-erh Wuyi tea was the first

Wuyi tea was the first Oolong tea (semi-fermented) to be produced and is famous for its clean taste and fascinating complexity

Instead of grassiness

Guangdong province

the farmer selects only the finest silvery tips

And use the water temperature from 95°C ( 203 F) - boiling

1990 Yixing Duan Ni Paozun Chinese Teapot #1 cooked pu-erh Wuyi tea was the firstColour: Almond Period: 1990's Marks: China Yixing Size: L: 11. 6 cm, W: 7. 8 cm, H: 6. 7 cm Capacity: 125 ml (4. 41 oz) Spout: Multiple holes Density: (least 1 most 10): 8 Suggested Teas: Raw Pu Erh tea, green tea, white tea, oolong tea, or green tea. Condition: In good condition with some minor age related imperfection. Lid slightly loose.