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Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
it spends 12 months in small French oak barrels
to honor the family tradition of working with nature and never against it
a blend from several sites along Eastside Road
huge citrus attack
and buttery pastry characteristics
Domaine Coudert, Fleurie, Clos de la Roilette 2022 Beaujolais Cru it spends 12 months inReceived in Original Carton From vines around 40 years old and up, on heavy clay soils with relatively little granite and quite a lot of the iron like mineral manganese. The farming is sustainable or lutte raisonne. All vineyard work is by hand; the soils are worked only superficially, at most twice per year, to protect the roots of the older vines. Vinification is traditional, semi carbonic Beaujolais style. The whole clusters are harvested by hand
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