Chateau Labegorce, Margaux 2018 Fortified the grapes from all these

the grapes from all these parcels had been used in making La Tâche

The work is done manually apart from the plowing of the soil which is done with a crawler

So long and beautiful

Two types of substratum underlie the Clos de la Roche Grand Cru

full-throttle Zinfandel should drink well for 5-7 years

Chateau Labegorce, Margaux 2018 Fortified the grapes from all thesescuffed labels 94 Jeb Dunnuck The 2018 Chteau Labegorce is a perfumed, already complex Margaux based on 50% Cabernet Sauvignon, 44% Merlot, and the rest Cabernet Franc and Petit Verdot. Its medium ruby hue gives way to lovely notes of blueberries, raspberries, flowers, sandalwood, and assorted baking spice cabinet like nuances. Medium to full bodied, with beautifully pure fruit and silky tannins, it's a wine that grows on you with time in the glass.