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chunky texture — not paste
A little burst of joy in every bite
this podi has a distinctive refreshing-spicy character that is completely unique in our range
Made with fresh garlic — not garlic powder
Tip: The bone releases natural gelatin into the oil which makes the gravy richer over time — this pickle tastes even better after a few days
Brinjal Pickle Preference:Without Garlic chunky texture — not pasteDelight your senses with the farm style goodness of Brinjal Pickle, crafted with premium spices and traditional recipes. Each bite bursts with rich, tangy, and spicy flavors, reminiscent of homemade Andhra kitchens. Made in small batches to preserve freshness, it brings warmth and nostalgia to your plate. Perfect to pair with rice, roti, or curd rice.
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