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Being Bania Lasoda Pickle
Indulge in the nutritious "Being Bania Dry Ker" and the nutty-spicy "Being Bania Dry Sangri
this aromatic vegan masala contains no preservatives or MSG
This new offering is packed with the perfect blend of spices in every sliced chili
Ker is known to be a good source of iron and vitamin C while Sangri is rich in protein
Moong Dal Mangodi and Papad Combo - Rajasthani Wedding Special New Launch Being Bania Lasoda PickleDiscover Rajasthani specialties: Moong Dal Wadi (Mangodi) and Moong Papad. Crafted using traditional techniques and premium ingredients, these authentic delicacies bring the rich flavors of Rajasthan to your table. Moong Dal Wadi adds a delightful crunch and unique taste to curries, dals, and stir fries. Our Moong Papad offers a crispy texture with tangy flavors, perfect as an accompaniment or snack. Experience the essence of Rajasthani cuisine in
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