5 Gallon Bucket | Coffee Blossom Honey Temperature below 50ºF (10ºC) |The

Temperature below 50ºF (10ºC) |The ratio of glucose and fructose in the honey | Pollen content

bakery or restaurant with sustainable

Crystalization: Three things make honey more likely to crystallize:

NOTE: Raw honey is not suitable for infants

Tasting notes: a subtle sweetness with delicate lavender notes

5 Gallon Bucket | Coffee Blossom Honey Temperature below 50ºF (10ºC) |TheGreat recipes always include a secret ingredient. Let Coffee Blossom Honey be your secret to greatness and upgrade your kitchen, bar, bakery or restaurant with sustainable, producer focused honey sourced directly from legendary coffee farms in Huehuetenango, Guatemala. Tasting notes: a subtle sweetness with delicate lavender notes. Pairs well with coffee, tea, cheese Crystalization: Three things make honey more likely to crystallize: Temperature below