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Distillation is performed in an Arabic-Philippino still and bottled after only one pass
a small drop of water or a large ice sphere can help open the aromatics further
the Sierra expression is an excellent way to open the palate before a meal
But what truly sets PATRÓN Añejo apart is the commitment to excellence
soft influence of the cask
La Luna Manso Sahuayo Mezcal Artesanal 750ML 123 Distillation is performed in anLa Luna Manso Sahuayo Mezcal Artesanal La Luna Manso Sahuayo is produced using an unclassified agave (Agave Sp) called maguey Manso Sahuayo (the locals call it Manso, Chato, or Cenizo). The agave for this mezcal was harvested from Jiquilpan and Sahuayo, Michoacan. While this agave can grow wild, the agave used in this mezcal was cultivated. Manso Sahuayo is often mentioned as the favorite of mezcal fans. Tasting Notes Aroma: Earthy, cheese, woodsy,
