Fresh Black Perigord Winter Truffles - 1 pound Donko Unlike modern commercial marshmallows

Unlike modern commercial marshmallows

5 cups of chicken broth (or veggie broth) and bring to boil

This paste is made with a complex blend of rose petals and spice and is featured in Ottolenghi's cookbook

Italian and Portuguese cuisine

ripe tomatoes and a handful of good olives for an easy

Fresh Black Perigord Winter Truffles - 1 pound Donko Unlike modern commercial marshmallowsFresh Black Perigord Winter Truffles 1 pound January to March: Perigord, France June to August: Australia This is a seasonal product, and only available from France between January and March. Prices will be updated periodically once the season gets going. Please call or email to check on availability pricing is subject to change We now have a source of Perigord Truffles harvested in Australia, so that means we can now get fresh, ripe Perigord truffles