Nomad - Espresso Ecuador Kafipamba - Washed Sidra Brewer but performance will degrade with

but performance will degrade with each reuse

P2 houses a heptagonal 38mm stainless steel burr set

This process

Citric-acidity-forward boasts blackberry and papaya notes

and Sidra Bourbon

Nomad - Espresso Ecuador Kafipamba - Washed Sidra Brewer but performance will degrade withLevel Special Espresso Jhon Ortiz and Nelly Morales left cattle farming in 2021 to pursue a new path in specialty coffee. From early days, their humility and drive stood outearning the trust of Nomad Coffee and support from Makicuna, who helped improve drying, processing, and infrastructure in 2024. This washed lot begins with flotation sorting, followed by 24 hours of fermentation, pulping, and a clean wash. Its then dried slowly on raised beds under