try with a bowl of Pork Belly Bun Cha
Drink it now and over the next 5-8 yaers
this expression sings with notes of rich caramel and vanilla spice
three years in large Slavonian casks
combining fruit-driven volume with the seductive mellowness and delicacy of wood ageing
Karrawatta 'Christo's Paddock' Cabernet Champagne try with a bowl ofThe grapes were selectively picked on two separate days, six days apart. The wine was fermented on skins for two weeks, before being aged for 18 months in a combination of 35% new and old French oak barrels. Drink now as a young, beautifully balanced Cabernet showing layers of flavour including blackcurrant, cassis, plum, mint, cedary oak and fine grained, chewy tannins, or cellar for 20 + years.