Medium Roast||Colombia Huila Santuario Macizo Selection||Notes: chocolate, mild fruit, sweet florals, mild orange acidity||12oz Todos Santos Cuchumatán

Todos Santos Cuchumatán

Varieties: Local Heirloom

all over 1800 meters above sea level

Elgon from 1800 to 2200 meters above sea

maple syrup and vanilla aromas with flavors of blueberry

Medium Roast||Colombia Huila Santuario Macizo Selection||Notes: chocolate, mild fruit, sweet florals, mild orange acidity||12oz Todos Santos CuchumatánEnjoy this delicious Colombia Huila coffee that is overall very balanced and sweet! Notes: chocolate, mild fruit, sweet florals, mild orange acidity, medium heavy body and fudgy mouthfeel Roast: Medium Region: Pitalito and San Agustn, Huila Farmer Grower: Multiple growers Varieties: Caturra, Colombia Processing: Washed Grade: Excelso Altitude: 1850 2000 m. a. s. l. More than 50 coffee growers around the towns of Pitalito and San Agustn contribute to