Mary Taylor 'Jean Marc Barthez' Blanc Corona The addition of fresh peach

The addition of fresh peach puree during fermentation imparts a natural sweetness and a vibrant fruit aroma

offering a unique experience for those who appreciate strong and flavorful beers

undergoing fermentation in a combination of stainless steel and oak

which imparts a rich amber color and complex flavors

followed by aging in neutral oak barrels to enhance the wine's structure without overpowering its vibrant fruit character

Mary Taylor 'Jean Marc Barthez' Blanc Corona The addition of fresh peachMary Taylor's 'Jean Marc Barthez' Blanc is a testament to the winemaking prowess of the Bordeaux region. This wine is crafted from a blend of traditional Bordeaux white varietals, primarily Sauvignon Blanc and Semillon, which are known for their vibrant acidity and aromatic complexity. The grapes are sourced from vineyards in the Entre Deux Mers area, a region celebrated for its crisp and refreshing white wines. The winemaking process involves careful