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combat fatigue and chemical sensitivities
Preservative & Plastic-Free
available only through our website
Lacto-fermentation uses lactic acid bacteria to simply and effectively preserve food
Traditionally
Kefir Dip combat fatigue and chemical sensitivitiesDeliciously creamy, with Balsamic Vinegar, Olive oil, Sauerkraut, Fermented Garlic and Honey. This is loaded with our favourite probiotics. Have it with you favourite Sourdough toast or Crackers. This dip is packed with Trillions of probiotics which are your new best friends. Naturally dairy and lactose free. 350ml Keep for 10 days in the fridge
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