Peru Gedion Venero Grind:Medium-Coarse (Immersion) or anything in between

or anything in between

with clear notes of crisp apple and a delicate floral undertone

it delivers café-level consistency in a compact footprint

and Mundo Novo varietals grown between 800 and 1

Classic Formula: Optimized for drip coffee and pour-over

Peru Gedion Venero Grind:Medium-Coarse (Immersion) or anything in betweenGedion Venero is a producer from the Inkawasi Valley in Cusco, a producing region of Peru where we plan to center more of our sourcing in the future and look forward to visiting later this year. This season, we purchased both a larger blender lot from Gedion as well as this smaller separated lot. Gedions farm, Ccoripaccha, sits at 2,260 masl and is cultivated primarily with SL 9, an Ethiopian Legacy variety, locally known as Inca Gesha, whose full