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The ergonomic design of the wa-handle (traditional Japanese handle) is ideal for both right- and left-handed users
The stainless-steel blade resists staining and rust
ensuring an unparalleled slicing experience for sashimi
Perfect for chefs who demand precision and elegance
The steel is designed to maintain sharpness through frequent use
Sakai Takayuki INOX Japanese-style Nanairo Chef's Yanagiba (Sashimi) 240mm ABS Resin Handle (Ink Gold Color) Carbon Steel The ergonomic design of theSakai Takayuki INOX Japanese style Nanairo Chef's Yanagiba (Sashimi) 240mm ABS Resin Handle (Ink Gold Color) The Sakai Takayuki INOX Japanese style Nanairo Chef's Yanagiba 240mm is a high performance sashimi knife that blends modern steel technology with traditional Japanese design. Perfect for chefs who demand precision and elegance, this yanagiba excels at slicing sashimi, sushi, and other delicate ingredients with ease. Its sleek, modern
US$ 130.00
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