Nettus - Raw Ewe's Milk Cheese Get well soon hampers Its traditional production methods and

Its traditional production methods and distinctive character make it one of the most recognisable cheeses in Britain

but done properly

This is a beautifully balanced example of British artisan charcuterie at its finest

Celebration Cheese Tower - suitable for 45 - 60 people

Substitutions will always be Norfolk-made and of equal or greater quality

Nettus - Raw Ewe's Milk Cheese Get well soon hampers Its traditional production methods andA handcrafted sheeps milk cheese with natural rind development and beautifully balanced depth Nettus is a semi soft sheeps milk cheese made in East Anglia using locally produced milk. It has a natural rind and a smooth, supple texture, with rich, creamy flavours balanced by gentle nuttiness and subtle earthy notes that develop as it matures. Nettus is an artisan sheeps milk cheese made by Emily using locally produced milk, reflecting both the richness