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Kala Chana is a variation of the commonly found chickpea but it is dark brown in color and smaller in size
it is used in caraway seed cake
Its used in most of the Indian recipes for its bitter and pungent taste
spicy dishes — pies
Garlic Flakes are small
Aarti CHAKKI FRESH ATTA 500g 1kg Net wt:500g Kala Chana is a variationAarti CHAKKI FRESH ATTA 500g 1kg 100 percent whole wheat grain Atta with fiber. Atta is indian whole wheat flour used to make flat bread, such as Roti, Chapati, Parata or Puri .
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